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Special Potato Crisps recipe from cook recipe

15 mins Cook
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Potato crisp - Wao Classic Cooking Guide Master chef - cook recipe
  • Recipe of Thin potato crisps with special smoky grilled taste with paprika and salt..

These slim, thin potato crisps gives you a really good amazing taste. A little salty and spicy combination is really amazing. Wao Classic Cooking Guide Master chef – cook recipe

Potato Crisps – Wao Classic Cooking Guide Master chef – cook recipe

Follow the cook recipe of special Potato Crisps , special potato crisp recipe has been explained step by step.

just follow the special potato crisps steps of recipe and enjoy the taste.

Potato crisp recipe from cookrecipe Wao Classic Cooking Guide Master chef - cook recipe
Potato crisps recipe from cookrecipe -Wao Classic Cooking Guide Master chef

Special Potato Crisps recipe

Wao Classic Cooking Guide Master chef – cook recipe

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Special Potato Crisps

Special Potato Crisps

cookrecipe
Recipe of a delicious and tasty potato crisp with unique smoky taste.
prep time
10 mins
cooking time
15 mins
servings
3 persons
total time
25 mins

Equipment

  • Frying pan

  • Knife

  • Paper towels

  • Spoon

  • Wooden kebab skewers

  • barbecue grill / boiler

Ingredients

  • 2 Large Potatoes

  • 3 tablespoon oil (Olive)

  • Salt

  • 1/2 tea spoon Paprika

Instructions

1

Special Potato Crisps recipe

With a sharp knife, cut the potato in a very thin and round shaped pieces. As much thin that they seems a transparent slice. Wash them properly and then dry all of them.
2

Special Potato Crisps

Use a large frying pan , pour oil and heat it little bit. Now add the paprika and continuously stir, so the paprika does not catch fire or burn. Add potato slices in the pan and start to cook them in a single layer. Do it for about 5 minutes. When slices start curling from the corners then remove them from the pan with the use of spoon. now drain crisp with paper towels.
3

Final step of Special Potato Crisps recipe

Now use the wooden skewers and thread the potato crisp in it as much as they can breath easily. Now sprinkle little bit salt on crisp and cook over barbecue grill until the potato become crispy. Now sprinkle salt or paprika more as u like or according to your taste. Special Potato crisp is ready.

Notes

Sprinkled salt and paprika on it and serve with any sauce to double the enjoyment.
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