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Special Hyderabadi Mutton Biryani by cook recipe

40 mins Cook
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Hydrabadi Mutton Biryani cook recipe
  • Special Hyderabadi Mutton Biryani

Hyderabadi Spicy/ Mutton Biryani حیدرآبادی مسالہ دار مٹن بریانی

One of the famous Hyderabadi Mutton Biryani of Pakistan. A unique combination of spice Vegetables, Rice and Mutton. Wow Basic Classic Cooking Guide, home cooked food by cook recipe -Master chef

You might be tried many types of Mutton Biryani, but if you did not try this one. Then , no doubt you are still unaware from the traditional Hyderabad Biryani.

This recipe will make your dinner or lunch awesome. The taste is traditional like deygi style. For best experience of taste use sauces while eating biryani.

 A Ineffable taste of Mutton Biryani.

Traditional Hyderabadi Spicy Mutton Biryani Recipe

Wow Basic Classic Cooking Guide, home cooked food by cook recipe -Master chef

Chicken Jalfrezi, Simple and Special Recipe from Cook Recipe

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Hyderabadi Mutton Biryani

Hyderabadi Mutton Biryani

cookrecipe
A Special Hyderabadi Mutton Biryani
prep time
20 min
cooking time
40 mins
servings
4
total time
60 Mins

Equipment

  • Pots

  • Cups

  • Plates

  • Spoon

  • Knife

  • Glass

Ingredients

  • Mutton 1 kg مٹن

  • Rice Boiled 1½ kg ابلے ہوئے چاول

  • Onion 5 to 6 پیاز

  • Tomato Paste 3 to 4 Tomatoes ٹماٹر

  • Ginger 2 inches crushed ادرک

  • Green Chili 5 to 6 ہری مرچ

  • Dried Coriander 2 Tea spoon سوکھا دھنیا

  • Turmeric ½ Table spoon ہلدی

  • Red Chili 2 Table spoon لال مرچ

  • Biryani Masala 2 Table spoon بریانی مسالہ

  • Yogurt 5 Table spoon دہی

  • Tamarind 12 to 15 املی

  • Oil 1½ Cup تیل

  • Cumin Powder 1 Table spoon یرہ

  • Cardamom 2 الائچی

  • Cinnamon 4 pieces دار چینی

  • Plum 10 to 12 آلوبخارہ

  • Green Coriander 1 Cup ہرا دھنیا

  • Salt 1 Table Spoon نمک

  • Badian flower 4 بادیان کا پھول

  • Bay leaf 3 to 4 تیزپات

  • Lemon (For garnish) 1 (Round cut pieces) لیموں

  • Brown Onion (For garnish) 1 براؤن پیاز

  • Tomato Slice (For garnish) 1 ٹماٹر کا ٹکڑا

  • Yellow Color 1 Tea spoon پیلا رنگ

  • Water 2 Glasses

Instructions

1

Hyderabadi Mutton Biryani

Put below given ingredients in cooker Mutton 1 kg مٹن Onion 5 to 6 پیاز Tomato Paste 3 to 4 Tomatoes ٹماٹر Green Chili 5 to 6 ہری مرچ Dried Coriander 2 Tea spoon سوکھا دھنیا Turmeric ½ Table spoon ہلدی Ginger 2 inches crushed ادرک Add 2 glasses water in it. Close cooker and cook for 12 to 15 minutes.
2

Hyderabadi Mutton Biryani

After 15 mins open cooker and add tomato and oil. And cook and stir for awhile. Now add dry coriander, plum, Plum 10 to 12 آلوبخارہ Tomato Paste 3 to 4 Tomatoes ٹماٹر Dried Coriander 2 Tea spoon سوکھا دھنیا Turmeric ½ Table spoon ہلدی Red Chili 2 Table spoon لال مرچ Biryani Masala 2 Table spoon بریانی مسالہ Yogurt 5 Table spoon دہی Tamarind 12 to 15 املی Oil 1½ Cup تیل Cumin Powder 1 Table spoon یرہ Stir, wait and cook till the water is dry. When water is dry that is the time when it is ready to put on boiled rice
3

Hyderabadi Mutton Biryani

Take empty bowl. make a layer of ric. Then on top of rice make a layer of mutton with masala. repeat the process to finish it. Now put Badian flower 4 بادیان کا پھول Bay leaf 3 to 4 تیزپات Lemon (For garnish) 1 (Round cut pieces) لیموں Cardamom 2 الائچی Cinnamon 4 pieces دار چینی Green Coriander 1 Cup ہرا دھنیا on the top of all. Now put boiled rice on all of it. pour some yellow color. and then leave it on a very little fire for a dum. 10 to 12 minutes are enough. A Tasty and yummy Hyderabadi Mutton Biryani is ready to serve.

Notes

Try with yogurt.
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